Well, no-one can deny that we live in an âinterestingâ economic climate, with companies going to the wall on an…
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Sweet to be right, and by this weâre referring to our deduction that RĂ©my Martin (Remy Cointreau), only had an…
After years of speculation about the âraison dâetreâ behind Jenssen Cognac, itâs now been bought by Chateau Pontet-Canet, owned by…
We talked to Michel Casavecchia, the cellar master of the ChĂąteau de Cognac, France – the producers of Baron Otard and…
During our recent visit to the Charente, the Cognac-Expert team were lucky enough to be invited for a tour of…
This week we (Sophie, Max and Marc) were really busy with visiting Baron Otard, Courvoisier, Hennessy, RĂ©my Martin, Hine and…
If you think being toured around a cognac estate, its production facilities, and being told about how Cognac is made…
If your father was a cellar master it would be fairly likely that you might grow up with a nose…
Avukile Mabombo, Hennessy Cognac brand manager in South Africa, talks about Cognac and brown spirits in South Africa, the importance…
The “Domaine de la Tour Vert” is in the family (Pinard-Ranson) since more than 10 generations. In this article you…
I take the car and set off on my way to a âlieu ditâ, that of ChĂąteau des Plassons, on…
At what time of the year do people worldwide look for Cognac? Well, apparently people always search for cognac right…